But I only make much effort if I'm cooking for other people.
There's a basic level of caringness about cooking which generally takes place regardless (unless I'm pushed for time) which is sufficiently internalised that I characterise it as minimal effort. Making more effort when cooking for other people characterises itself as changes in presentation, addition of deserts and starters and more considered ingredients rather than changing the attention paid to the main course.
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Date: 2008-03-28 12:50 pm (UTC)From:There's a basic level of caringness about cooking which generally takes place regardless (unless I'm pushed for time) which is sufficiently internalised that I characterise it as minimal effort. Making more effort when cooking for other people characterises itself as changes in presentation, addition of deserts and starters and more considered ingredients rather than changing the attention paid to the main course.